Della
Kölsch
ABV: 5.2% | IBU: 23 | SRM: 3

German-Style Ale brewed with a blend of German malts and hopped with Hallertau Mittelfrüh and Hallertau Blanc.


Grains: Pilsner, Wheat, Vienna, Munich
Hops: Hallertau Mittelfrüh, Hallertau Blanc

Fist Shaker
DDH DIPA
ABV: 7.5% | IBU: 30 | SRM: 6

Mosaic, Kohatu, & HBC-472 (experimental hop similar to Sabro) double dry-hopped Double IPA.


Grains: Pilsner, Carapils, Wheat, Oats
Hops: Mosaic, Kohatu, HBC-472

Beezer
DDH IPA
ABV: 6.9% | IBU: 45 | SRM: 7

Citra and Mosaic double dry-hopped IPA. 2019 GABF Hazy IPA Gold Medal Winner.


Grains: 2-Row, Carapils, Wheat, Oats, Honey Malt
Hops: Citra, Mosaic

Oaterus
DDH IPA
ABV: 7.2% | IBU: 48 | SRM: 8

Nelson Sauvin, Citra, & Idaho 7 double dry-hopped IPA brewed with an abundance of flaked oats. #gwar #oderus.


Grains: Pilsner, Carapils, Wheat, Oats
Hops: Nelson Sauvin, Citra, Idaho 7

Bring It On Saison
Belgian Saison
ABV: 7.1% | IBU: 26 | SRM: 8

Brewed with a base of Pilsner and wheat with a little Vienna and Caramunich for a maltier backbone and added color. Notes of banana, clove, and spice from the Belgian Saison yeast are rounded out by a light hopping of noble hops Saaz and Tettnang with a touch of Amarillo for additional fruity notes.


Grains: Pilsner, Wheat, Vienna, CaraMunich
Hops: Saaz, Tettnang, Amarillo

Centennial Machine
IPA
ABV: 6.8% | IBU: 56 | SRM: 9

West Coast-style IPA hopped with 100% Centennial for notes of grapefruit, lemon rind, and peppery pine.


Grains: 2-Row, Golden Promise, Oats, Wheat, Caramel
Hops: Centennial

Cinnamon Prost Crunch
White Stout
ABV: 7% | IBU: 10 | SRM: 10

Inspired by that last drink of cereal milk, this 7% White Stout, brewed with Saigon cinnamon, Tahitian vanilla bean, and milk sugar, is sure to take you back to simpler times when Saturday morning cartoons were the most important part of the week.


Grains: Maris Otter, Golden Promise, Wheat, Oats, Honey Malt
Hops: Hallertau Mittelfrüh

Nitro Coffee Crunch
White Stout
ABV: 7% | IBU: 10 | SRM: 12

Cinnamon Prost Crunch variant with Dark Matter coffee and injected with nitrogen.


Grains: Maris Otter, Golden Promise, Wheat, Oats, Honey Malt
Hops: Hallertau Mittelfrüh

Gluttonous Breakfast
Imperial Stout
ABV: 12% | IBU: 59 | SRM: 41

Imperial Stout brewed with Dark Matter coffee (“Giant Steps”) and maple syrup.


Grains: Golden Promise, Oats, Caramunich, Caramel, Chocolate
Hops: Hallertau Mittelfrüh, Saaz

 

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Chicago 60641
(773) 916-6421

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Sun: 11am – 10pm
 
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