Our Beers

German-Style Ale brewed with a blend of German malts and hopped with Hallertau Mittelfrüh and Hallertau Blanc.

Grains: Pilsner, Wheat, Vienna, Munich
Hops: Hallertau Mittelfrüh, Hallertau Blanc

Kettle-Soured Ale brewed with an abundance of blood orange juice, a touch of milk sugar, and hopped with Hallertau Blanc.

Grains: Pilsner, Wheat
Hops: Hallertau Blanc

Citra and Mosaic double dry-hopped IPA. 2019 GABF Hazy IPA Gold Medal Winner.

Grains: 2-Row, Carapils, Wheat, Oats, Honey Malt
Hops: Citra, Mosaic

Nelson Sauvin, Citra, & Idaho 7 double dry-hopped IPA brewed with an abundance of flaked oats. #gwar #oderus.

Grains: Pilsner, Carapils, Wheat, Oats
Hops: Nelson Sauvin, Citra, Idaho 7

Galaxy, Mosaic, & Motueka double dry-hopped Double IPA.

Grains: Pilsner, Carapils, Wheat, Oats, Honey Malt
Hops: Galaxy, Mosaic, Motueka

West Coast-style IPA hopped with 100% Centennial for notes of grapefruit, lemon rind, and peppery pine.

Grains: 2-Row, Golden Promise, Oats, Wheat, Caramel
Hops: Centennial

Inspired by that last drink of cereal milk, this 7% White Stout, brewed with Saigon cinnamon, Tahitian vanilla bean, and milk sugar, is sure to take you back to simpler times when Saturday morning cartoons were the most important part of the week.

Grains: Maris Otter, Golden Promise, Wheat, Oats, Honey Malt
Hops: Hallertau Mittelfrüh

Cinnamon Prost Crunch variant with Dark Matter coffee and injected with nitrogen.

Grains: Maris Otter, Golden Promise, Wheat, Oats, Honey Malt
Hops: Hallertau Mittelfrüh

Imperial Stout brewed with Dark Matter coffee (“Giant Steps”) and maple syrup.

Grains: Golden Promise, Oats, Caramunich, Caramel, Chocolate
Hops: Hallertau Mittelfrüh, Saaz

Imperial Stout brewed with cocoa nibs, vanilla bean, and milk sugar and then aged for 11 months in Heaven Hill bourbon barrels.

Grains: Maris Otter, Oats, Caramel, Chocolate, Dark Chocolate
Hops: Saaz

Imperial Stout brewed with cocoa nibs, vanilla bean, maple syrup, Dark Matter coffee, and milk sugar and then aged for 11 months in Heaven Hill bourbon barrels.

Grains: Maris Otter, Oats, Caramel, Chocolate, Dark Chocolate
Hops: Saaz

Imperial Stout brewed with cocoa nibs, vanilla bean, Saigon cinnamon, chilis, and milk sugar and then aged for 11 months in Heaven Hill bourbon barrels.

Grains: Maris Otter, Oats, Caramel, Chocolate, Dark Chocolate
Hops: Saaz