A classic German beer brewed with 100% German malts and hopped with Hallertau Mittelfrüh and Hallertau Blanc for a crisp, clean hop finish. A perfect beer after a long, hot day in the brewhouse. Prost.
Grains: German Pilsner, Vienna Hops: Hallertau Mittelfrüh, Hallertau Blanc
Biller Low Life
ABV: 4.8% | IBU: 11 | SRM: 4
Andreas “Dre” Biller, our talented and 100% German assistant brewer, brewed this Bavarian style wheat beer with nods to his roots. Low in alcohol and bitterness, but high on life.
Grains: German Pilsner, Wheat, Munich Hops: Hallertau Mittelfrüh
DDH Berliner Weisse with Mango
ABV: 4.5% | IBU: 8 | SRM: 4
A Berliner Weisse loaded up with mango and then double dry hopped with Hallertau Blanc for more tropical punch.
DDH Pale Ale brewed with raspberries and hopped with Galaxy and Azacca.
Grains: 2-Row, Red Wheat, Oats Hops: Galaxy, Azacca
ABV: 6.9% | IBU: 45 | SRM: 6
A DDHIPA hopped with Citra and Mosaic for flavors/aromas of tangerine, papaya and grapefruit.
Grains: 2-Row, Wheat, Oats Hops: Citra, Mosaic
Pretty Haze Machine
ABV: 7% | IBU: 40 | SRM: 6
A DDHIPA hopped with Citra and Motueka for flavors and aromas of citrus and tropical fruit.
Grains: 2-Row, Golden Promise, Wheat, Oats Hops: Citra, Motueka
ABV: 6.5% | IBU: 29 | SRM: 7
Our seasonal Maibock is brewed with 100% German malts for a sturdy malt backbone and hopped with EKG and a touch of Simcoe. First brewed in early 2017 to commemorate the Cubs World Series championship and ending of the Billy Goat Curse.
Grains: German Pilsner, Vienna, Munich Hops: East Kent Goldings, Simcoe
ABV: 7% | IBU: 58 | SRM: 8
An IPA brewed with Mosaic, Centennial and Citra. A simple, malty backbone combined with mostly late additions hops makes for balanced brew with tons of grapefruit, lychee and mango flavor and aroma.
Grains: Maris Otter, Caramel Vienna Hops: Centennial, Citra, Mosaic
ABV: 10% | IBU: 29 | SRM: 9
A Hemingway Daquiri-inspired Tripel collab with the great minds of Forbidden Root, Marz Community Brewing, Maplewood Brewery & Distillery, & Off Color Brewing. Brewed with Mosaic and Amarillo hops, Morello cherries, and limes.
Grains: Belgian Pilsner, Belgian CaraPils, Spelt, Oats Hops: Mosaic, Amarillo
Nitro Milk Stout
ABV: 6% | IBU: 23 | SRM: 35
This collab brew with Cruz Blanca Brewery is a Nitro Milk Stout brewed with Ecuadorian cocoa nibs, toasted coconut, and Guatemalan coffee from Backlot Coffee. Served on nitro for a smooth, creamy mouthfeel.
Grains: Maris Otter, Crystal, Chocolate, Carafa 2, Black Hops: East Kent Goldings