Nashville Hot – 14
crispy chicken thigh, Nashville Hot sauce, spicy coleslaw, pickles, house bun – inquire for extra spicy!
OIB Burger – 14.5Add fried egg +1Add bacon +2
8oz wood fired USDA Prime beef, white cheddar, caramelized onions, charred onion aioli, onion bun
Burger of the Week – 14.5
new 8oz griddled USDA Prime burger every Monday, ask your server for details
Impossible™ Burger – 15.5
plant-based vegan patty, white cheddar, lettuce, tomato, onion, vegan special sauce, vegan sesame bun. Sub vegan cheese +.50
In The Know
Lunch Hours: Monday through Friday from 11am-5pm.
A service charge of 20% will be added for parties of 8 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Not all ingredients are listed. Please inquire with your server if you have allergies.
Know the Source
We source high-quality, fresh ingredients from farms and purveyors with practices that we know and trust:
Allen Brothers – Chicago, Illinois beef, pork
Gunthorp Farms – La Grange, Indiana pork, turkey, chicken
Red Barn Family Farms – Appleton, Wisconsin cheese