In 2014, two years before we opened our doors, we were brewing in our garage with aspirations of crafting beer for our local community. Today, we’ve created hundreds of ales and lagers — earning multiple Great American Beer Festival (GABF), World Beer Cup, and Festival of Wood and Barrel-Aged Beer (FoBAB) medals along the way — and now distribute throughout Chicagoland, downstate Illinois, and Wisconsin. From hazy IPAs and crisp Lagers to Barrel-Aged Stouts and Fruited Sours, every beer is proudly brewed in Chicago.